Honduras micro-lot - María Dolores Zelaya
Another great microlot from the COMSA Co-op located in the Marcala region of Honduras. Natural processed, light roast with tons of sweetness and body.
| Location | Marcala, La Paz |
| Altitude | 1,750 masl |
| Varieties |
Pacas, Lempira, Catuai, Bourbon |
| Process | Natural |
| Drying | Solar dryers |
| Harvest | January - March |
| Export | April - June |